Apulia is a region that tells its story through food — though not always in the way you might expect.
At Villa Agapanthus, the food and wine experience often begins in a simple, natural way: a stone kitchen, local products already available, and the freedom to decide at your own pace whether to dine out or stay in.
When the wish for an evening out arises, the surrounding area offers a variety of restaurants and historic farmhouses that reflect the character of the region, from the coastline to the countryside. For this reason, we have selected a number of places to eat within 20 km of the villa, chosen for their quality, setting and harmony with a relaxed, slow-living stay.
This is not a list to follow step by step, but a collection of options to keep in mind during your holiday — allowing you to choose each day whether to enjoy Apulian cuisine in the comfort of your villa or explore the local dining scene, without schedules or pressure.
This gastronomic journey is shaped by the location of Villa Agapanthus itself: a private villa with pool in Monopoli, offering the freedom to experience Apulian food your own way — in the villa, nearby, or by naturally combining both.
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The 20 Best Restaurants
Description: Located directly on the Adriatic Sea, Ristorante Saleblu is renowned for its exclusive ambiance and dishes that highlight the flavors of the Mediterranean. Under the guidance of chef Vincenzo Montanaro, Saleblu offers refined cuisine that merges innovation with tradition.
Main Dishes: Sea urchin spaghetti with red prawns and thyme, and coffee-marinated amberjack with sea urchin mayonnaise and almond milk.
Wine List: Excellent Apulian wines such as Primitivo and Fiano.
Distance from Villa Agapanthus: Approximately 5 km.
Description: Located inside a natural cave overlooking the sea, Grotta Palazzese offers a unique and romantic culinary experience, celebrated worldwide for its spectacular setting and refined cuisine.
Main Dishes: Red prawn carpaccio, served with a citrus emulsion, and black ink risotto with fresh squid.
Distance from Villa Agapanthus: Approximately 10 km.
Description: Nestled in the heart of Monopoli’s historic center, La Locanda di Don Ferrante is an elegant restaurant with a sea view, ideal for a romantic dinner.
Main Dishes: Orecchiette with turnip tops, served with anchovies and a crispy sprinkle of breadcrumbs, and freshly grilled fish.
Distance from Villa Agapanthus: Approximately 6 km.
Da Tuccino – Polignano a Mare
Description: Since 1968, Da Tuccino has been an institution in Apulian seafood cuisine, renowned for the quality of its dishes and the meticulous preparation of raw seafood.
Main Dishes: Seafood crudo featuring purple prawns from Gallipoli and oysters, and black ink orecchiette with prawns and zucchini blossoms.
Distance from Villa Agapanthus: Approximately 9 km.
Description: With a breathtaking view of Capitolo beach, Lido Bianco is perfect for a casual lunch or dinner, ideal for an aperitif or a sunset meal.
Main Dishes: Grilled fish platter prepared with the catch of the day, and lobster linguine.
Distance from Villa Agapanthus: Approximately 4 km.
Description: A small restaurant in the center of Monopoli, Il Guazzetto is renowned for its creative cuisine made with the freshest ingredients in a warm, family-friendly atmosphere.
Main Dishes: Fish stew, a mixed Adriatic fry, and tuna tartare.
Distance from Villa Agapanthus: Approximately 5 km.
Description: A small country inn located just a short walk from the sea, surrounded by centuries-old olive trees. The cuisine focuses on fresh seafood, carefully prepared to order, in a relaxed and authentic setting.
Signature dishes:
Toasted bread with melted Podolica caciocavallo cheese and sun-dried tomatoes; gnocchetti with octopus ragù and olives; orecchiette with cauliflower and sausage.
Distance from Villa Agapanthus: Approximately 1,1 km.
Description: Located near the coast, L’Ancora offers fresh seafood cuisine in a relaxing environment, perfect for those who cherish the authentic flavors of Apulian cooking.
Main Dishes: Paccheri with shellfish, lobster linguine, and a delightful assortment of fried fish.
Distance from Villa Agapanthus: Approximately 7 km.
Description: Set within the Nina Trulli Resort, L’Orto distinguishes itself by using fresh, directly grown ingredients, offering an immersive experience in Apulian cuisine.
Main Dishes: Orecchiette with turnip tops, grilled meat dishes, and fresh salads.
Distance from Villa Agapanthus: Approximately 10 km.
Description: Apluvia combines traditional Apulian dishes with an elegant, modern atmosphere in the historic center of Monopoli.
Main Dishes: Spaghetti with clams, fresh fish, and a rich selection of seafood appetizers.
Distance from Villa Agapanthus: Approximately 5 km.
Description: In the heart of Polignano a Mare, Osteria di Chichibio is famed for the freshness of its seafood and the quality of its Apulian cuisine, with a terrace that offers an enchanting sea view.
Main Dishes: Seafood crudo with scampi, oysters, and red prawns, and grilled octopus served on a bed of potatoes.
Distance from Villa Agapanthus: Approximately 9 km.
Jamantè | Experience Restaurant – Polignano a Mare
Description: This luxury restaurant, boasting a breathtaking sea view, merges Apulian tradition with innovative cuisine, offering a gourmet and refined dining experience.
Main Dishes: Red tuna in a pistachio crust, raw red prawn, and Luciana-style octopus grilled with seasonal vegetables.
Distance from Villa Agapanthus: Approximately 8 km.
Description: One of the most picturesque restaurants in Polignano, Il Covo dei Saraceni offers a spectacular cliffside view and a cuisine that reinterprets Apulian tradition with a modern twist.
Main Dishes: Baked sea bass fillet with crispy potatoes and grilled octopus marinated with local herbs.
Distance from Villa Agapanthus: Approximately 9 km.
Description: Set in the Apulian countryside, Masseria Spina is the ideal destination for an authentic enogastronomic experience in a rustic and charming setting.
Main Dishes: Orecchiette with turnip tops, a board of local cheeses, and meat dishes such as grilled lamb.
Distance from Villa Agapanthus: Approximately 8 km.
Description: This luxury farmhouse offers a refined experience in the Apulian countryside, with dishes that highlight local tradition with a modern touch.
Main Dishes: Truffle risotto, Apulian burrata with extra virgin olive oil, and grilled beef fillet.
Distance from Villa Agapanthus: Approximately 12 km.
Description: Nestled in nature, Masseria Paretano combines tradition with modern comfort, offering typical Apulian cuisine prepared with local, seasonal ingredients.
Main Dishes: Risotto with porcini mushrooms, grilled beef slices, and Martina Franca capocollo served with homemade bread croutons and olive oil.
Distance from Villa Agapanthus: Approximately 15 km.Description: Surrounded by ancient olive groves and almond trees, Antica Masseria offers an authentic experience in the heart of the Apulian countryside, ideal for savoring the true flavors of the region.
Main Dishes: Slow-roasted suckling pig with roasted potatoes and Apulian burrata drizzled with extra virgin olive oil.
Wine List: A selection of Apulian labels such as Salice Salentino and Rosato del Salento.
Distance from Villa Agapanthus: Approximately 8 km.Description: Situated between olive groves and the sea, Masseria Garrappa is the symbol of Apulian enogastronomy, offering dishes that celebrate the authentic flavors of the Mediterranean.
Main Dishes: Seafood risotto, grilled octopus served with roasted potatoes and local burrata.
Wine List: Includes labels such as Fiano di Puglia and Bombino Bianco.
Distance from Villa Agapanthus: Approximately 2 km.Description: Located between Polignano and Castellana, this historic residence offers a refined experience in the Apulian countryside, with cuisine that reinterprets local traditions using fresh ingredients from its own farm.
Main Dishes: Porcini mushroom risotto, grilled octopus, and homemade orecchiette.
Wine List: Includes local labels such as Primitivo di Manduria.
Distance from Villa Agapanthus: Approximately 10 km.Description: Nestled among ancient olive groves, Masseria Le Torri is an elegant country residence offering a relaxing atmosphere and traditional Apulian dishes prepared with care and passion.
Main Dishes: A selection of local cured meats and cheeses, and grilled beef slices with fresh seasonal vegetables.
Wine List: A selection of Apulian labels, including Negroamaro and Salice Salentino.
Distance from Villa Agapanthus: Approximately 12 km.With this journey, you will fully immerse yourself in the flavors and culinary traditions of Apulia, discovering restaurants and farmhouses that tell the story and enogastronomic excellence of one of Italy’s most fascinating regions. Enjoy your journey and bon appétit!
In the heart of Puglia: close to Polignano, Ostuni and the beaches of Capitolo
Villa Agapanthus is ideally located to explore Puglia’s most iconic destinations. Beautiful towns, beaches and cultural sites are all within easy reach.
⭐ Rated 5/5 by guests: loved for privacy, private pool and great location
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